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Table 4 Effect of hoarding on antioxidative profile of brain tissues in male mice

From: An effort toward molecular biology of food deprivation induced food hoarding in gonadectomized NMRI mouse model: focus on neural oxidative status

Parameter Group Quantity F value PANOVA
GSH Hoarder
Non-hoarder
1422.87 ± 20.83
1332.00 ± 19.68
F(1,17) = 9.66 0.007*
CAT Hoarder
Non-hoarder
0.148 ± 0.067
0.219 ± 0.057
F(1,13) = 0.639 0.440
SOD Hoarder
Non-hoarder
4.04 ± 0.411
3.39 ± 0.512
F(1,19) = 0.979 0.336
TAS Hoarder
Non-hoarder
1229.36 ± 40.86
1226.75 ± 38.49
F(1,18) = 0.002 0.965
MDA Hoarder
Non-hoarder
47.76 ± 4.16
51.07 ± 4.49
F(1,19) = 0.276 0.606
Protein Hoarder
Non-hoarder
2.38 ± 0.046
2.21 ± 0.071
F(1,21) = 4.327 0.056
  1. Data are expressed as mean ± SEM and parameters with PANOVA ≤ 0.05 are significantly different and displayed with * sign
  2. GSH glutathione (µM), CAT catalase (1 mM of H2O2/min/mg protein), SOD superoxide dismutase (1 mM of NBT/min/mg protein), TAS total antioxidant status (nM of ascorbic acid), MDA malondialdehyde (nM/mg protein), protein (mg/ml)