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Table 2 Composition of control diet and high-sucrose diet

From: Upregulated expression of brain enzymatic markers of arachidonic and docosahexaenoic acid metabolism in a rat model of the metabolic syndrome

Ingredients

Control diet

High-sucrose diet

 

(gram/Kg diet)

Protein

200

200

Casein

200

200

Cornstarch

150

0

Sucrose

100

600

Dextrose

200

0

Maltose Dextrin

150

0

Hydrogenated coconut oil

60

60

Safflower oil

32.3

32.3

Flaxseed oil

77

77

Cellulose

50

50

Salts

35

35

Vitamins

10

10

L-Cystine

3

3

Choline bitartrate

2.5

2.5

t-Butylhydroquinone

0.02

0.02