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Table 2 Composition of control diet and high-sucrose diet

From: Upregulated expression of brain enzymatic markers of arachidonic and docosahexaenoic acid metabolism in a rat model of the metabolic syndrome

Ingredients Control diet High-sucrose diet
  (gram/Kg diet)
Protein 200 200
Casein 200 200
Cornstarch 150 0
Sucrose 100 600
Dextrose 200 0
Maltose Dextrin 150 0
Hydrogenated coconut oil 60 60
Safflower oil 32.3 32.3
Flaxseed oil 77 77
Cellulose 50 50
Salts 35 35
Vitamins 10 10
L-Cystine 3 3
Choline bitartrate 2.5 2.5
t-Butylhydroquinone 0.02 0.02